That's how I felt this entire year. Everytime I stopped for a second it seemed everything around me had changed. I do take responsibility for creating a lot of the change myself though. Since I was little my mother always said that I had "chan di" (directly translated from Vietnamese as "feet go"). This meant that I could not sit still for long and always had to be actively doing something or going somewhere. How little she knew how right she really was.
If you've followed this blog then you probably already know what I mean about this year. I left the security and comfort of a job and industry I knew very well, graduated from business school, moved out of London, started a new job in a new industry, and started focusing more on my cooking. These are the major changes that I had control over but I was subject to so many other changes as well. I had two grandparents pass away, graduated business school during a terrible economy and job market (as I know many of you have), and had several people enter and leave my "urban family". With the flurry of activity and changes in 2010 at least I can say I was true to my theme for the year of doing. For those who don't know, I like to have themes for each new year versus having resolutions.
Continue reading "Who Moved My Cheese?" »
A
couple weekends ago it seemed that I traveled far and wide, for (you guessed
it) food. My journey began on Friday night when I traveled all the way to the east side of London. My friends have decided
that the demarcation line in my head between east and west London is Liverpool Street Station
and I am definitely a west London girl. What got me to the other side of town
was Galvin
La Chapelle. This is the third restaurant by famed London chefs/restauranteurs
the Galvin brothers and it is beautifully
set in the chapel of an old Victorian school. I was amazed how Galvin
La Chapelle had the closest resemblance in terms of size, space, décor, and
atmosphere to a San Francisco restaurant. I really felt like I could be walking
into RN74, Boulevard, or Range. The food did not disappoint either offering
daring twists on French classics.
My
next stop took me to Oxford where a
classmate/good friend lives.
Continue reading "A Weekend in Food" »
Apologies that it has been nearly a month since my last post but it has been an extremely busy and interesting month. Since my school summer break started I have been to Champagne, Berlin, and most notably Cape Town. Although I visited Cape Town not too long ago, this trip was very different. The main focus of this trip was for an international assignment which is a requirement for my executive MBA. I did manage to go out about a week early with my classmates to do some sightseeing as well though. Both work and play turned out to be much more enjoyable and rewarding than I could have imagined.
Continue reading "Out of Africa" »